Even after McDonalds we still wanted a little dinner snack. Most restaurants have a “menu of the day” which is app, entree, and dessert for a set price. This has worked for us because I like the app and dessert and Adam likes the entree.
We did this method at Zinzolin where I had a beef carpaccio, Adam had a pasta dish which had a light red sauce with mozzarella di buffalo, eggplant, and sun dried tomatoes, and then we finished with a chocolate soufflé for dessert. This may have been our favorite meal up until this point. Never mind the fancy food, that pasta dish was awesome (especially because Adam doesn’t really like eggplant and I do) and the chocolate soufflé was amazing!
Quick simple dinner that really stood out even after all the fancy food we have eaten.
